A mixture of premium chicken flesh, wheat flour, carrots, cabbage, spring onions, green chilies, soy sauce, salt, cumin seeds, and other seasonings.
Freshness Snap Frozen For Cooking Ready To Use Party snack that is frozen food. Deep-fry frozen veggie spring rolls for 3 to 4 minutes, or until golden brown, at 160° to 180°C.
2. To remove cooked rolls and place them on a plate, use a slotted spoon. To remove excess oil, line the plate with paper towels.
3. Provide your favourite dip or green chutney with the dish. Rolls are hot and ready for eat.
ALL ITEMS ARE FRESH AND TASTY..