A traditional chicken delight. An ideal snack that goes well with French fries or a salad.
Heat the oil to 180°C on a high burner. In the absence of a temperature gauge, add some bread crumbs to the hot oil. Once the oil is heated, submerge the frozen breaded product in the hot oil, and then quickly lower the heat to medium. If the crumbs begin bubbling and frying right away, the oil is hot enough to begin frying the product-
Fry the bread crumbs for 3 to 5 minutes, or until they are golden brown.
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ITEM: | CHICKEN CUTLET |
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PRODUCT TYPE: | FROZEN |